Llanllwni Carmathenshire SA40 9SQ

 Sample Of Our Specials Board for 2017





Pink Roasted Rack Of Welsh Lamb

Bubble And Squeak And Port Wine Jus









Pan Roasted Duck Breast

With Potato Rosti, Roast Shallots, Red Cabbage And Balsamic Syrup










Salmon fillet With Honey Chilli Lemon,

Sweet Potato And Buttered New Potatoes









Seared Chicken Served With Gratin Potatoes

And Mushroom Saffron Cream









Seared Sea Bass Fillet, Olive Oil Mash

And Tomato Caper Salsa









8oz Fillet Steak With Lyonnaise Potatoes

And Black Pepper Whisky Cream