Llanllwni Carmathenshire SA40 9SQ

 Sample Of Our Specials Board for 2017

 

 

 

 

Pink Roasted Rack Of Welsh Lamb

Bubble And Squeak And Port Wine Jus

 

 

 

 

 

 

 

 

Pan Roasted Duck Breast

With Potato Rosti, Roast Shallots, Red Cabbage And Balsamic Syrup

 

 

 

 

 

 

 

 

 

Salmon fillet With Honey Chilli Lemon,

Sweet Potato And Buttered New Potatoes

 

 

 

 

 

 

 

 

Seared Chicken Served With Gratin Potatoes

And Mushroom Saffron Cream

 

 

 

 

 

 

 

 

Seared Sea Bass Fillet, Olive Oil Mash

And Tomato Caper Salsa

 

 

 

 

 

 

 

 

8oz Fillet Steak With Lyonnaise Potatoes

And Black Pepper Whisky Cream